Satsuma-Gyu | Kagoshima | A5 | Denver Steak

Satsuma-Gyu, Kagoshima prefecture. Coming from a small family style farm name Kamichuku raises this wagyu. Only people that have won titles in the Wagyu Olympics also known as "Meijin" (名 mei "excellent, artful", 人 jin "person") are allowed to make Satsuma-gyu.